Fudgy Bon Bons
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Recipe Summary Fudgy Bon Bons
Fudge snow capped cookies with candy pieces in the middle.
Ingredients | Cherry Salsa Bon Appetit2 cups semisweet chocolate chips¼ cup butter1 (14 ounce) can sweetened condensed milk2 cups all-purpose flour1 teaspoon vanilla extract60 chocolate candy kisses with white stripes2 ounces white chocolate1 teaspoon shorteningDirectionsPreheat oven to 350 degrees F (175 degrees C).In a medium saucepan, combine chocolate chips and butter. Cook over low heat, stirring occasionally, until melted. Remove from heat and stir in the condensed milk. Add the flour and vanilla, stir until well blended. Use about one tablespoon of dough to completely cover each Hug ™. Place on unprepared baking sheet 1 inch apart.Bake for 6 to 8 minutes in the preheated oven.Using the top of a double boiler or microwave, melt the white chocolate and shortening together. Stir to blend, then drop a thumbnail sized portion on the top of each cookie.Info | Cherry Salsa Bon AppetitServings: 30 Yield: 60 cookies
TAG : Fudgy Bon BonsDessert Recipes, Cookies, Filled Cookie Recipes,
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Cherry Salsa Bon Appetit - Bon appétit is a monthly american food and entertaining magazine, that typically contains recipes, entertaining ideas, restaurant recommendations, and wine reviews.
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