Simple Way to Mini Tostadas Gourmet

Chipotle Beef Tostadas

Garnish with a bit of fried leeks and.

Recipe Summary Chipotle Beef Tostadas

Tostadas with some spicy flavorful beef topped with some sour cream and cheese.

Ingredients | Mini Tostadas Gourmet

1 tablespoon canola oil

4 small potatoes, cut into very small cubes

1 onion, chopped

4 cloves garlic, minced

2 pounds ground beef

1 teaspoon seasoned salt

1 teaspoon garlic salt

2 chipotle peppers in adobo sauce

½ cup water

8 crispy tostada shells

¼ cup sour cream, or to taste

¼ cup shredded Mexican cheese blend, or to taste

Directions

Heat oil in a large skillet over medium heat; cook and stir potatoes, onion, and garlic in the hot oil until onion is softened, about 7 minutes. Add ground beef, seasoned salt, and garlic salt; cook and stir until ground beef is browned and crumbly, 10 to 15 minutes.

Blend chipotle peppers in adobo sauce and water in a blender until sauce is smooth. Pour sauce into ground beef mixture; cook and stir until potatoes are tender, 10 to 15 more minutes.

Layer each tostada with chipotle beef, sour cream, and Mexican cheese blend.

Info | Mini Tostadas Gourmet

prep: 10 mins cook: 30 mins total: 40 mins Servings: 8 Yield: 8 servings

TAG : Chipotle Beef Tostadas

World Cuisine Recipes, Latin American, Mexican,