Simple Way to Gazpacho Recipe Jamie Oliver

Mango Gazpacho

Fresh ground black pepper, to taste.

Recipe Summary Mango Gazpacho

Serve this intriguing variation of gazpacho at your next summer gathering.

Ingredients | Gazpacho Recipe Jamie Oliver

2 cups 1/4-inch-diced fresh mangoes

2 cups orange juice

2 tablespoons extra-virgin olive oil

1 seedless cucumber, cut into 1/4-inch dice

1 small red bell pepper, seeded and cut into 1/4-inch dice

1 small onion, cut into 1/4-inch dice

2 medium garlic cloves, minced

1 small jalapeno pepper, seeded and minced (Optional)

3 tablespoons fresh lime juice

2 tablespoons chopped fresh parsley, basil or cilantro

Salt and freshly ground black pepper

Directions

Process mangoes, orange juice and oil in a blender or food processor until pureed. Transfer to a medium bowl, along with remaining ingredients. Season with salt and pepper to taste. Refrigerate until ready to serve. (Can be made several hours before serving.)

Info | Gazpacho Recipe Jamie Oliver

Servings: 6 Yield: 6 servings

TAG : Mango Gazpacho

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Gazpacho Recipes,

Images of Gazpacho Recipe Jamie Oliver

Gazpacho Recipe Jamie Oliver - Put the onion, garlic, pepper, tomatoes and bread in a food processor and blend until finely chopped, but not too smooth.