Hearts Of Palm Dip
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Recipe Summary Hearts Of Palm Dip
This is a rich dip, and easy to make! Serve with water crackers, as you want to taste all the goodies in the dip. A good variation from the same old artichoke dip.
Ingredients | Cook And Country Club Palm Desert1 (14.25 ounce) can hearts of palm, drained and chopped1 cup shredded mozzarella cheese½ cup grated Parmesan cheese1 cup chopped green onion¼ cup sour cream¾ cup mayonnaiseDirectionsPreheat the oven to 350 degrees F (175 degrees C). Lightly grease a glass pie plate.In a medium bowl, mix together the hearts of palm, mozzarella cheese, Parmesan cheese, green onion, sour cream and mayonnaise. Spread into the greased pie plate.Bake uncovered for 20 minutes, or until light brown and bubbly. Serve with crackers or Melba rounds.Info | Cook And Country Club Palm Desertprep: 5 mins cook: 20 mins total: 25 mins Servings: 16 Yield: 2 cups
TAG : Hearts Of Palm DipAppetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Hot Cheese Dip Recipes,
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